Recipe of Homemade Mojito Lime grilled Salmon & Strawberry Pineapple Pico`

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Before you jump to Mojito Lime grilled Salmon & Strawberry Pineapple Pico` recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they must do this soon. The cooking area is a good place to start saving energy by going more green.

Let us begin with something quite simple, changing the actual light bulbs. This will certainly go outside of the kitchen, but that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you must use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. You also have to get the practice of turning off the lights when there is nobody in a place. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. Obviously this also happens in other rooms, not just the kitchen. Make a practice of having the lights on only when they are required, and you'll be amazed at the amount of electricity you save.

As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Green living is not that tough. A lot of it truly is merely utilizing common sense.

We hope you got benefit from reading it, now let's go back to mojito lime grilled salmon & strawberry pineapple pico` recipe. You can cook mojito lime grilled salmon & strawberry pineapple pico` using 21 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Mojito Lime grilled Salmon & Strawberry Pineapple Pico` :

• Take 1 of Salmon.
• Take 1 of limes to garnish.
• Use of Mojito.
• Take 1 envelope of McCormick mojito lime seasoning.
• Take 4 tbsp of olive oil.
• Take 1 tsp of vinegar.
• Prepare 1 tbsp of parsley flakes.
• Prepare 1/2 tsp of dried anchor powder.
• Prepare 1 of squeeze of lime juice.
• Take 1 tbsp of water.
• Take of pico de gallo.
• Provide 1/2 cup of diced strawberries.
• Provide 1/3 cup of diced pineapple.
• Get 1 of tomato diced.
• Take 1/4 of diced purple onion.
• Take 1/2 bunch of chopped cilantro.
• Use 1/3 cup of diced cucumber.
• Provide 1/2 of diced jalapeno.
• Take 1 tsp of garlic salt.
• Provide 1 tsp of tajin fruit seasoning.
• Provide 1/2 of lime squeezed.

Instructions to make Mojito Lime grilled Salmon & Strawberry Pineapple Pico` :

• chop all ingredients for pico de gallo taste for seasoning set aside.
• make your mojito seasoning, adding all ingredients mix well. coat both sides of salmon well..I reserve a little for garnish if desired.
• heat stove top grill on med high heat spray generously with cooking spray
• grill salmon about 4-5minutes per side.
• now plate as desired! enjoy..

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